Taro Mochi Cake
Our Taro Mascarpone Mochi Cake is a delightful blend of Italian elegance and Taiwanese flavor. The layers of rich mascarpone mousse and delicate vanilla chantilly are infused with the full-bodied taste of fresh Taiwanese (大甲) taro, while the soft and chewy mochi layer adds a delightful texture contrast. The vanilla sablé layer provides a buttery and crumbly finish, while the cheese chips bring out the subtle flavor of the taro. Dedicated to all taro lovers, this cake is a must-try for anyone who appreciates the unique and delicious taste of this beloved Taiwanese ingredient.
4.5-inch dia. ($425), good for 2-5 persons
6-inch dia. ($670), good for 6-10 persons
8-inch dia. ($840), good for 11-18 persons
* $30 discount will be entitled to the selections of self-pickup at Lai Chi Kok Studio or delivery.
Available on Mon, Thu, Fri, Sat and Sun (LCK pick up from 3pm onwards/ TST pop up store from 1 pm onwards)