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Enjoy free delivery with any purchase of HK$2,400 or more.
Available on Tue–Wed: Jasmine Pistachio Tart, Hazelnut Whisky Tart, Black Forest Cake, and Tofu Yuzu Cake.
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Cocoa powder, coffee sponge, mochi, crispy chocolate shell, whipped mascarpone ganache, espresso soaked lady finger biscuit, rice flour cookie
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Showcasing the depth of freshly ground charcoal-roasted coffee beans, this Tiramisu Daifukookie layers coffee in multiple forms— espresso-soaked ladyfinger, whipped mascarpone ganache, and a crispy chocolate shell—wrapped around a chewy mochi centre and rice-flour cookie base. Finished with soft coffee sponge and cocoa powder for a classic tiramisu touch.