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Enjoy free delivery with any purchase of HK$2,400 or more.

Available on Tue–Wed: Jasmine Pistachio Tart, Hazelnut Whisky Tart, Black Forest Cake, and Tofu Yuzu Cake.

Enjoy free delivery with any purchase of HK$2,400 or more.

Available on Tue–Wed: Jasmine Pistachio Tart, Hazelnut Whisky Tart, Black Forest Cake, and Tofu Yuzu Cake.

Enjoy free delivery with any purchase of HK$2,400 or more.

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Osmanthus Mango Mochi Tart (Vegan)

Osmanthus Mango Mochi Tart (Vegan)

Layers:fresh Philipine mango, osmanthus calamansi creamy, mango jam, olive oil sponge cake, mochi, vanilla sablé tart


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Description

A light and refreshing tart where fragrant osmanthus meets juicy Philippine mango. Layered with osmanthus calamansi creamy, house-made mango jam, a soft olive oil sponge, and a crisp vanilla tart shell, with a delicate mochi layer adding a subtle chew.

Balanced, floral, and fruit-forward with a clean finish. 

Egg and dairy-free.  Made with our housemade vegan butter, without hydrogenated oils or trans fats. 

Contains nuts, gluten

⌀ 5" (serves 2-5) | ⌀ 6.5" (serves 6-10)


Allergen Disclaimer

Our kitchen handles ingredients including eggs and dairy. While we make every effort to store and handle ingredients separately, we cannot guarantee a completely allergen-free environment. Customers with severe allergies are advised to consider this carefully before purchase.

Shipping & Payment

Delivery Options

  • Self Pickup at Lai Chi Kok Studio - Elite Industrial Centre (Tue & Wed ❌)
  • Pop-up store pickup – Lab Concept, Admiralty (Tue & Wed ❌)
  • Pop-up store pickup – K11 Art Mall, Tsim Sha Tsui (Tue & Wed ❌)
  • Delivery Service (Tue & Wed ❌)

Payment Options

  • PayMe
  • Alipay (HK)_SHOPLINE Payments
  • WeChat Pay
  • FPS

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