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Enjoy free delivery with any purchase of HK$2,400 or more.
Available on Tue–Wed: Jasmine Pistachio Tart, Hazelnut Whisky Tart, Black Forest Cake, and Tofu Yuzu Cake.
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Layers: Valrhona yuzu inspiration chocolate, Moutai light cheese ganache, fresh pineapple compote, almond sponge cake, mochi, macadamia nuts base
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This Moutai Pineapple Macadamia Cake pairs a concentrated pineapple compote—infused with a subtle Maotai-style sauce aroma—with a silky cheese ganache for a refined balance of savoury depth and gentle sweetness. Tangy yuzu chocolate adds lift, while a tender almond sponge, chewy mochi, crisp crumble base, and crunchy macadamias create a harmonious, multi-textured finish.
4.5-inch dia. ($450), good for 2-5 persons
6-inch dia. ($710), good for 6-10 persons
Contains alcohol, and nuts.