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Enjoy free delivery with any purchase of HK$2,400 or more.
Available on Tue–Wed: Jasmine Pistachio Tart, Hazelnut Whisky Tart, Black Forest Cake, and Tofu Yuzu Cake.
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A warm, nutty tart accented with gentle whisky notes. Layers of house-made hazelnut paste, caramelized hazelnut crunch, soft mochi, and hazelnut sponge come together with Irish coffee whipped cream and milk chocolate shards for a rich yet balanced finish.
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Limit -1 per order.
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The Mini Hazelnut Whisky Mochi Tart highlights the warm, aromatic character of hazelnuts, enhanced with subtle whisky notes and refined French pâtisserie techniques.
A crisp sweet tart shell holds layers of hazelnut sponge and chewy mochi, complemented by a house-made hazelnut paste for deep, natural nuttiness. Caramelized hazelnut crunch adds texture, while Irish coffee–infused whipped cream and delicate milk chocolate shards finish the tart with soft cocoa sweetness and an elegant hint of whisky.
Comforting yet sophisticated, this tart offers a rich, multi-layered experience without overwhelming the palate.
Contains alcohol and nuts.